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Pizza

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Oct 8, 2010

This recipe is great for both breakfast and brunch, though it might be a little too filling for a small breakfast (if you plan on eating it all yourself). But once you try it, you won't be able to res ...

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Oct 4, 2010

Eating healthy doesn't have to taste terrible or be boring. If you need proof that healthy eating is delicious, check out this recipe for a "Rooftop Red" pizza topped with fresh Italian tomatoes, mari ...

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Oct 2, 2010

In this tutorial, we learn how to quickly make a cheeseburger pizza. First, spread ketchup on your small pizza crust, then spread on mustard in a circular motion. After this, use a spoon to mix the tw ...

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Oct 1, 2010

In this tutorial, we learn how to make Italian-style pizza dough. You will need: yeast cake, flour from a pizza restaurant, extra virgin olive oil, and a mixer. Now, add in the water, salt, olive oil ...

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Oct 1, 2010

In this tutorial, we learn how to create a genuine Italian pizza. After you have your dough, knead it out on a heavily floured surface. Move your hands in a circular motion and use the palms to create ...

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Oct 1, 2010

In this video, we learn how to make a pizza with pre-made dough. First, shred 1 lb of mozzarella cheese fresh and then grab some frozen dough from your local grocery store. After this, oil some baking ...

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Sep 24, 2010

What if you had a pizza made up with tons of tiny, little pizzas (20 to be exact!)? For all pizza lovers out there, that would be one magical, delicious work of art. And for all the art lovers out the ...

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Sep 23, 2010

Try your hands at duck eggs instead of chicken eggs. Duck eggs are practically the same, a little bit larger than chicken eggs, but the yolks contains a lot more fat (making them richer) and the white ...

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Sep 21, 2010

Dangerously close in resemblance to the over-the-top pizza cone, these mini pizza cups look like muffins. After testing a recipe from My Kitchen Snippets, Serious Eats came up with this:Look yummy? (I ...

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Sep 16, 2010

When you see the words "deep fried" in the description of a recipe, you know it's going to be good stuff. This time we're hitting you with an irrestible deep fried calzone filled with mounds of ooey m ...